Introduction to the performance characteristics of fungicides and preservatives
Antibacterial and antiseptic is a new type of environment-friendly broad-spectrum antiseptic, especially suitable for high temperature environment and alkaline system. It is 1-2 benzisothiazolin-3-one (BIT). It is a new generation of important environmentally friendly industrial fungicides and preservatives.
Antibacterial and preservative performance characteristics:
1. It has a broad spectrum and can effectively kill a variety of bacteria, fungi, molds, yeasts, anaerobic bacteria, Pseudomonas, Legionella, hydrogen sulfide generating bacteria, rust, Bacillus and other fungi. It can kill plankton and algae, and has broad-spectrum and long-lasting effects on sterilization and mildew prevention.
2. It has good compatibility with various emulsifiers, surfactants and other components, and can be compatible with any proportion of alcohol and water, and is stable to amine compounds.
3. The applicable pH range is wider than that of similar products, pH2-14 can be used.
4. Strong stability: no change in storage for one year at -2°C to 50°C, and the active ingredients are also stable at 150°C.
5. No formaldehyde, low odor, no VOC, low toxicity, no heavy metals and halogen compounds.
Quality standard of bactericidal preservatives:
Appearance Colorless to pale yellow transparent liquid
Active substance content ≥10%
pH value 8.5-13.5
Freezing point -2
Relative density (25℃) 11.15-1.17 g/ml℃
Stability Stable below 50°C
Scope of use of antibacterial preservatives:
Widely used in coatings, water-based polymers, metal cutting fluids, adhesives, inks and other industries. In water-based systems such as coatings, adhesives, and polymer synthetic emulsions, the general use concentration is 0.1-0.4% (w/w), depending on whether the product is susceptible to microbial erosion and the storage environment of the product.
Safety performance: The acute oral LD50 of rats reaches 5000mg/kg, which is a non-toxic product.
Precautions:
1: This agent has an impact on fish and shrimps. Be careful not to discharge the agent randomly after use.
2: You must wear protective equipment such as rubber gloves, goggles, masks, etc.
3: Avoid contact with the skin, eyes and mucous membranes, immediately flush with plenty of tap water if it touches the eyes.
Product packaging:
25/50KG/barrel and 200KG/barrel This product is a non-dangerous product, and the storage period is 12 months at room temperature, protected from light, and sealed against moisture.
Packaging: 25kg/drum, 200kg/drum.
